About me

Our Story

Blake N Kylee’s is inspired by my lengthy love affair with food. Having southern and West Indian roots, cooking became a way of life for me. Even Though my career started in finance, I came to realize that I wanted to take back control of my life and do what I love. I went back to school and majored in culinary arts at ICE in New York City then later worked in fine dining @ LeBernardin for several years which opened the door to working as a private chef, hence expanding my career with the birth of Blake N Kylees.


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The Truest

Our Vow

  • We vow to always cook with love and always use the freshest ingredients
  • We vow to put our customers taste buds first and never walk away until its perfect
  • We vow to love what we do and to continue to do what we love
  • From us to you are our vows that will grow and be forever apart of our daily routine
Blake N Kylee’s

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Happy Customers

I contacted Blake and Kylee’s Creole Kitchen for what I thought would be a one time catering “order”…well I was wrong! Blake & Kylee’s is now a staple at our family gatherings! Along with fresh and high quality food, the team offers such a wide variety of options – fine dining to family barbecues
What has been the most helpful is the time invested to develop a menu to elevate our events. Blake and Kylee’s will definitely bring low groans, head nod and smiles signaling total dining satisfaction.


Happy Customers

I am a lover of cajun & creole food. I have been searching for an authentic Cajun/Creole restaurant in the tri-state area for a long time now. Little did I know there was a great place in my own backyard! Literally!!!!! Blake and Kyles has FABULOUS food. Try their gumbo and let them know that Mimi sent you


Happy Customers

I ordered the Jerk chicken. After one bite I was hooked to Blake N Kylee’s Creole kitchen. The food is Delicious, and fresh. You can tell the Chef cares about the quality of her food. Can’t wait to order from here again.